Archive for January, 2012|Monthly archive page

42° La Bohéme

In French on January 15, 2012 at 8:17 pm

Authentic French pastries and savories made by Mathieu Guegan in a Nyonya tiled-floor heritage building. Only in Penang.

  Tarte aux framboises

Crème brûlée

Pain aux rasin

D’amande pain au chocolat

Gâteau au citron (with real lemon curd!)

Pizza aux champignons


42° La Bohéme

Address:  42 Jalan Sri Bahari
10050 Penang

Phone: (017) 976-2153 (Mathieu/Huvi)

Hours: 10am – 6pm


Website:42° La Bohéme

Facebook:42° La Bohéme

Other reviews:

1. My Food Fetish

2. What2see:Best of Penang Food!

3. Painting with Light



In Indian on January 9, 2012 at 8:16 pm

Kapitan with it’s huge sign claims to serve world class naan bread and the first claypot biryani in Malaysia. They also deliver right to your door-step if/when you have a briyani craving that renders you immobile, but with just enough strength to dial their number and place an order.

Garlic naan



Address:No. 49 Lebuh Chulia 10200

(Corner of Lebuh Chulia & Lorong Pitt)




Hours: 24 hours

Other review:

1. What2seeonline: Best of Penang Food!

Luk Yea Yan

In Chinese on January 6, 2012 at 6:43 pm

Updated – They have now moved to the corner of Madras Lane and Jalan Talipon.

2013-05-29 13.11.28

Luk Yea Yan is located on the corner of Macalister Road and Lorong Selamat, an area packed with eateries and hawker stalls. This vegetarian restaurant is a one-stop mecca for herbivores as there is a huge buffet line, hot noodles station, ala carte dishes, desserts and many more. According to the owner, there are even more choices on the 1st and 15th of the Chinese lunar month.

Food & drinks ordered:

1 & 2. Dishes from the buffet spread

3. Pasembur

4. Soy milk


Luk Yea Yan

Address:148, Jalan Macalister

(at the junction of Lorong Selamat and Jalan Macalister)

10400 , Penang




Closed on Wednesdays

Other reviews:

1. Lingzie’s Tummy Treats